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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Perry's Banana Nut Bread Recipe

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This recipe for Perry's Banana Nut Bread is from The Anderson Family Cookbook, Vol. II, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. butter
1 c. sugar
2 eggs
2 c. flour
1 tsp. baking soda
1/2 c. milk
3 crushed bananas
Directions:
Directions:
Blend butter, sugar and eggs in a mixing bowl. Add flour, milk and bananas and mix well. Pour into a well greased loaf pan. Bake in a 350º F oven until a toothpick inserted in center comes out clean (about 1 hour).

 

 

 

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