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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Texas Hash Recipe

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This recipe for Texas Hash is from LFCS Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef
1 large onion sliced
1 large pepper chopped
1 16 oz can of diced tomatoes
1 c uncooked rice
1/2 t salt
1 t chili powder ( more if you like it hot)
1/8 t pepper
Directions:
Directions:
Heat oven to 350. In large skillet, cook and stir meat, onion and green pepper until meat in brown and veggie tender. Stir in tomatoes, rice , salt, chili powder and pepper. Heat through. Pour into ungreased 2 qt casserole. Cover and bake one hour.

 

 

 

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