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Whole Lemon Pie Recipe

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This recipe for Whole Lemon Pie is from Mom Z's Recipes #4, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large thin skin lemon; use the peel and fruit wash, ,cut off the ends and REMOVE THE SEEDS, they make the pie bitter.( I used a lemon and a half from the store)
1 1/2 cup sugar
1 stick butter melted
Dash of salt
4 eggs
Unbaked pie crust
Directions:
Directions:
Put all except crust in the blender, mix on puree about 2 min. Or until well blended. Taste to see if you need to add more sugar.
Pour into a unbaked pie crust.
Bake at 350 for 40 minutes. Test with a toothpick.
Number Of Servings:
Number Of Servings:
8

 

 

 

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