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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Gilroy Garlic Bread Recipe

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This recipe for Gilroy Garlic Bread is from Our Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c. butter, room temperature
3/4 c. grated Parmesan cheese
6 T. mayonnaise
3 large garlic cloves, minced
2 T. chopped fresh parsley
1/4 tsp. dried oregano
1 pound loaf French bread, halved
Directions:
Directions:
Thoroughly combine first six ingredients. Preheat oven to 375 degrees. Spread garlic butter on bread, wrap in foil and bake for 20 minutes. Remove foil.

Preheat broiler and broil for 2 minutes or until golden brown.

 

 

 

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