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Ultimate Chocolate Chip Cookies Recipe

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This recipe for Ultimate Chocolate Chip Cookies is from The Soup Sisters and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 stick Crisco Baking Sticks Butter Flavor All-Vegetable Shortening or 3/4 cup Crisco Butter Flavor All-Vegetable Shortening
1 1/4 cups firmly packed light brown sugar
2 tbsp. milk
1 tbsp. Vanilla Extract
1 large egg
1 3/4 cups all purpose flour
1 tsp. salt
3/4 tsp. baking soda
*1 (6oz) package semi-sweek chocolate chips (1 cup)
1 cup coarsely chopped pecans (optional)
Directions:
Directions:
Heat oven to 375º
Combine shortening, brown sugar, milk and vanilla in large bowl. Beat at medium speed until well blended. Beat in egg.Combine flour, salt and baking soda. Mix into shortening mixture until just blended. Stir in chocolate chips and nuts.
Bake 8 to 10 minutes for chewy cookies, or 11 to 13 minutes for crisp cookies. Cool 2 minutes on baking sheet or cooling rack. Remove cookies when cool
Note * if nuts are omitted add an additional 1/2 cup semi-sweet chocolate chips

 

 

 

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