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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Crab Ball Recipe

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This recipe for Crab Ball is from Karen's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 8oz pkg cream cheese
1 6 oz can crab meat
2 t finely chopped onion
1 t Worcestershire sauce

Sauce:

1/2 c tomato ketchup
2 T cream style horseradish
1 t lemon juice
2 drops Tabasco
Directions:
Directions:
Blend and chill first 4 ingredients. When ready to serve, pour sauce over ball.

Service on toast or crackers.

 

 

 

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