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Hummus Recipe

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This recipe for Hummus is from Leslie and Ben's Recipes for Love and Life, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
One can of chickpeas (garbanzo beans)
1/4 cup of liquid from the chickpeas
5 tbsp. of lemon juice (about two lemons)
2 tbsp. of sesame tahini
4 cloves of garlic
1 tsp. salt
2 tbsp. of olive oil
Directions:
Directions:
Drain chickpeas and reserve 1/4 cup of the liquid.
Put garlic and salt in a food processor and puree.
Add chickpeas, 1/4 cup juice, lemon juice, tahini, and olive oil and process until pureed.

Make a well in the hummus and drizzle with olive oil and sprinkle with paprika. Serve with pita bread, crackers, or fresh vegetables.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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