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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Squash Casserole Recipe

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This recipe for Squash Casserole is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 cup zucchini, chunked
1 1/2 cup yellow squash, chunked
1 green pepper, sliced
2 tomatoes, chunked
1/4 cup Parmesan cheese
1/2 t. salt
1/2 t. pepper
tyme, rosemary, oregano
1/4 cup margarine or butter

Directions:
Directions:
Combine all vegetables in baking dish or heavy duty foil (double wrapped). Melt butter in small saucepan; add herbs & Parmesan cheese. Pour over vegetables. Bake in oven or on grill until tender.

Number Of Servings:
Number Of Servings:
6

 

 

 

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