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Hamburg Chowder Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
¼ lb salt pork (sometimes use bacon fat)
1 lb hamburg
3 carrots
½ cup diced celery
1 chopped onion
2 cups cooked tomatoes and juice
2 tsp salt
¼ cup of rice
2 cups cubed potatoes
1 ½ quarts of water
2 beef bouillon cubes
Seasonings to taste
Directions:
Directions:
Fry pork. Brown hamburger. Add veggies, rice, hamburger and salt pork to water. Simmer 1 hour. Add potatoes and simmer 2 hours. Sometimes I par boil the potatoes to speed up the cooking process. A crock pot works great.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
1 hour plus cooking time
Personal Notes:
Personal Notes:
Aunt Ro's recipe.

 

 

 

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