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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Panetela Borracha Recipe

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This recipe for Panetela Borracha is from Mima's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 egg yolks
1 cup white wine
1 cup water
3 tsp sugar
1 pound cake

Directions:
Directions:
Beat the egg yolks and add to the wine, water, and sugar. Combine ingredients well. Cook en un bano de maria and then poor over panetala.

 

 

 

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