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ANNE COYLE-MILLER'S SAUSAGE BEAN AND POTATO STEW Recipe

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This recipe for ANNE COYLE-MILLER'S SAUSAGE BEAN AND POTATO STEW is from The Miller-Coyle Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 BIG CAN OF BAKED BEANS
1 ONION DICED
10 POTATOES DICED
1 RING OF SMOKED SAUSAGE OR KIELBASA SLICED
WATER
Directions:
Directions:
ADD ALL INGREDIENTS TO DUTCH OVEN. FILL BAKED BEAN CAN WITH 2 CANS OF WATER AND POUR OVER INGREDIENTS. COOK ON MEDIUM HEAT TO BOIL. ONCE BOILING LOWER TEMPERATURE TO SIMMER. COOK ABOUT AN HOUR
Personal Notes:
Personal Notes:
YOU CAN ADD ANY SEASONING YOU LIKE. I ADD FRESH PARSLEY AND CANADIAN STEAK SEASONING.

 

 

 

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