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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Buttermilk Pancakes Recipe

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This recipe for Buttermilk Pancakes is from The Bright Ones, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c all purpose flour
4 tsp sugar
1 tsp kosher salt
1 tsp baking powder
1/2 tsp baking soda
1 1/2 c buttermilk
1/2 c whole milk or low fat milk
2 large eggs
4 T unsalted butter, melted and cooled plus additional for frying
1/2 tsp vanilla extract
Directions:
Directions:
Mix all ingredients in a large bowl and cook in frying pan over medium heat.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10
Personal Notes:
Personal Notes:
Vary the buttermilk to milk ratio depending how you like it, I usually like 1 cup of each.
If you don't have buttermilk on hand, add 1 T of lemon juice to 1 cup of milk and let it sit for a few min.

 

 

 

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