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Pineapple cake Recipe

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This recipe for Pineapple cake is from Sherrie's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 eggs
2 cups sugar
1 tsp. vanilla
2 cups flour
2 tsp. soda
1 - 20 ounce can crushed pineapple and juice
1 cup chopped nuts
Frosting:
1- 8 ounce cream cheese
1 stick margarine
1 tsp. vanilla
1 1/2 cup powdered sugar
1 cup chopped nuts

Directions:
Directions:
Mix cake recipe in the order given.
Mix up the frosting in the order given also and frost the cake while it is still warm.

Bake the cake at 350 degrees until done-check with a toothpick to see if it is done.

 

 

 

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