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Pimiento Cheese Recipe

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This recipe for Pimiento Cheese is from The phillips Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (16-ounce) block extra-sharp Cheddar Cheese,shredded
1 (16-ounce) block extra-sharp white Cheddar
cheese, shredded
1 1/2 cups mayonnaise
1 (7-ounce) jar pimientos, drained
1 tablespoon Dijon mustard
2 teaspoon Worcestershire sauce
Directions:
Directions:
1. In a large bowl, combine cheeses, mayonnaise, pimientos, mustard, and Worcestershire sauce. Beat at low speed with a mixer until desired consistency is reached. Store, covered, in refrigerator up to a week.
Number Of Servings:
Number Of Servings:
6 to 8 serving

 

 

 

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