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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Charlie Boys Recipe

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This recipe for Charlie Boys is from Daughters of Isabella Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground chuck
1 T shortening
2 t salt
1 medium onion (minced or reconstiuted dry)
1 T yellow mustard
1 T vinegar
1 T sugar
Salt & pepper to taste
Directions:
Directions:
Melt shortening in a CAST IRON pan. Sprinkle on salt. Put in meat, break up and add onion. Keep browning. Drain off fat, add rest of ingredients. Add enough water to cover meat. Cook on simmer until water is cooked out (approx 20-30 minutes) stirring occassionally. Serve on hamburger buns with dill chips, American cheese and more mustard if you like. Serve with potato chips
Personal Notes:
Personal Notes:
Yum- O! A favorite from my childhood.

 

 

 

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