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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Spaghetti Pizza Recipe

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This recipe for Spaghetti Pizza is from Daughters of Isabella Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound spaghetti
2 eggs
1 c. milk
1 large spaghetti sauce
2-8oz. mozzerella cheese
plus any pizza toppings you prefer
Directions:
Directions:
Cook spaghetti and drain. Beat eggs and milk and add to spaghetti. Set aside to absorb.
Toppings. Cut-up green pepper, onion, mushrooms, pepperoni, ham, etc.
Grease a large dish or 9x13 pan. Pour in spaghetti mixture. Add sauce over top, then toppings of your choice. Sprinkle with cheese
Bake at 350º for 30 mins. or until cheese starts to brown
Number Of Servings:
Number Of Servings:
8-10
Personal Notes:
Personal Notes:
This recipe was given to me as a "must" have. I have only made it once. It could easily be cut in half.

 

 

 

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