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Broccoli Salad Recipe

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This recipe for Broccoli Salad is from The Putnam Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 red onion, chopped finely
1/2 lb. bacon, cooked crisp
4 c. broccoli, chopped
1/2 c. sunflower seeds
1 c. mayonnaise, I use fat free
1 tbsp. red wine vinegar
Directions:
Directions:
Chop vegetables. Cook and drain bacon and crumble. Mix together mayo and vinegar. Mix all ingredients, except bacon, stir in dressing and chill.
Mix in bacon just before serving so that it stays crisp.

 

 

 

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