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Buffalo Chicken Pizza Recipe

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This recipe for Buffalo Chicken Pizza is from The Pardi Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pound of frozen bread dough

Up to 1 pound of breaded chicken tenders/nuggets

½ cup Red Hot sauce (more or less depending on your taste)

½ stick of butter

Up to 1 pound of mozzarella or your favorite cheese

Directions:
Directions:
1. Thaw frozen dough and spread on pan or pizza stone
2. Cut nuggets/tenders into 4-5 pieces
3. Microwave butter and Red Hot together until melted and mix
4. Spread a light layer of sauce on the dough
5. Mix the chicken in with the rest of the sauce mix
6. Spread chicken evenly on the dough
7. Bake at 380 for 18-20 minutes
8. Remove pizza and add cheese
9. Bake for another 2-4 minutes until cheese is melted

Personal Notes:
Personal Notes:
You can substitute popcorn shrimp or grilled diced chicken.
You can add some red sauce to butter/Red Hot mix if it seems to dry.

 

 

 

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