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7 Day Sweet Pickles Recipe

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This recipe for 7 Day Sweet Pickles is from Shay's Travels, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Day 1 & 2
1 gallon of sliced cucumbers
1 cup salt
3/4 gal. boiling water

Day 3 & 4
3 qts boiling water
2 Tbs Alum

Day 5, 6 & 7
1 qt of vinegar
8 Cups sugar
2 cinnamon sticks
1 T cloves
Directions:
Directions:
Day 1
Mix salt and water and pour over cucumber slices in crock or gal jug.
Let stand for 2 days

Day 3
Drain and rinse cucumbers. Mix boiling water and alum and pour over cucumbers. Let stand for 3 days.

Day 5
Wash cucumbers. Mix together vinegar, sugar, 2 sticks of cinnamon and 1 Tbs of cloves. Heat and pour over cucumbers

Day 6 & 7
Drain vinegar mixture and Reheat for days 6 & 7

You are then ready to can. Wash jars and lids reheat liquid. Pack jars tightly & pour heated liquid over cucumbers. Seal.
Personal Notes:
Personal Notes:
These are very good!

 

 

 

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