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"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Black-Eyed Peas Recipe

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This recipe for Black-Eyed Peas is from Brown Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c dried black eyes peas
1 c course chopped onion
2 celery stalks, chopped
1 carrot grated (optional)
1 fresh hot red chili, about 3 inches long, chopped
Ham hock or bacon
pepper
1/4 cup molasses
Directions:
Directions:
Cover meat and cook a while. Add peas and rest. Add some molasses
Personal Notes:
Personal Notes:
Grandmother's instructions - you might have to figure out the cooking process a little better.
Traditional southern dish for New Year's Day.

 

 

 

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