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Southern Fried Chicken Recipe

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This recipe for Southern Fried Chicken is from Brown Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 fryers cut in serving size pieces
salt and pepper
3/4 c flour
1/2 c vegetable oil
2 c light cream
Directions:
Directions:
Put flour, salt and pepper in bag. Shake chicken pieces with flour mixture. Save extra flour. Heat oil in frying pan. Put in chicken, skin side down. Cook about 6-8 minutes. Turn and cook until done. Pour off all but 1 T oil. Add 1 T flour. Stir until well blended. Stir in cream. Bring to a boil, stir constantly until thick. Put in gravy boat.
Personal Notes:
Personal Notes:
Serve with mashed potatoes.

 

 

 

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