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Dog and Goat (Beef and Pork Roast) Recipe

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This recipe for Dog and Goat (Beef and Pork Roast) is from The Pielstick Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small beef roast (3-4 lb)
1 small pork roast (3-4 lb)
salt and pepper to taste
noodles to serve with
Directions:
Directions:
Place both roasts in roasting pan or dutch oven. Bake at 350º 2-3 hours or until tender, making sure pork roast is cooked through. Make gravy and serve with cooked noodles.
Number Of Servings:
Number Of Servings:
4-6
Personal Notes:
Personal Notes:
Grandma Radcliff named this one, Dog and Goat, when Brian kept asking what was for dinner and she got tired of hearing it, and said "Dog and goat". It stuck. :)

 

 

 

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