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"The belly rules the mind."--Spanish Proverb

Tiela Recipe

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This recipe for Tiela is from Mom's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Potatoes
Tomatoes
Zucchini
Italian Style Bread Crumbs
Parmesan Cheese
Directions:
Directions:
Grease a casserole dish. Sprinkle bread crumbs in the bottom on the dish. Put a layer of cheese on top of the bread crumbs. Add a layer of sliced raw potatoes, Then a layer of sliced zucchini. Top with a layer of sliced tomatoes. Salt and pepper. Repeat process until the dish is full. Top with grated cheese. Add about a 1/4 to 1/2 c. water and drizzle with about a 1/4 c. of olive oil.
Bake at 375* about 45 minutes or until potatoes are done.

 

 

 

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