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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

MEATLOAF PIE Recipe

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This recipe for MEATLOAF PIE is from OUR COOKBOOK "FAMILY FAVORITES", one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1 sm. onion, chopped
1 egg
1 TBS. ketchup
1 TBS. worcestershire
1 (8.75 oz.) can corn
1 9 inch unbaked pie crust
2 c. prepared mashed potatoes
1/2 c. shredded cheddar cheese
Directions:
Directions:
Preheat oven to 350º.
Brown hamburger meat and onion. Drain and cool slightly. In a bowl, mix the beef, ketchup, and worcestershire. Place the pie crust in a pie plate. Spread the corn on the pie crust, next the hamburger meat, then the mashed potatoes. Top with the cheese. Bake 20-30 minutes or until crust is done.

 

 

 

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