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FAMILY FAVORITE CHILI Recipe

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This recipe for FAMILY FAVORITE CHILI is from OUR COOKBOOK "FAMILY FAVORITES", one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. ground beef
1 lg. onion
2 cloves garlic, minced
1 (28 oz.) can diced tomatoes, undrained
1 (15 oz.) can tomato sauce
2 TBS. chili powder
1 1/2 tsp. ground cumin
1/2 tsp. salt
1/2 tsp. pepper
1 (15 or 16 oz.) can kidney or pinto beans, rinsed and drained
Directions:
Directions:
Cook beef in skillet over medium heat, stirring occasionally, until brown; drain. Mix beef and remaining ingredients except beans in a slow cooker. Cover and cook on low setting for 6-8 hours or high for 3-4 hours. Stir in beans. Cover and cook on high setting 15-20 minutes or till slightly thickened. Sprinkle with cheese.

 

 

 

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