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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Kraufurter Rollup Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 or 2 cans of sauerkraut
1 small onion minced
2 tbsp. brown sugar
8 Frankfurters
2 cups Bisquick mix
2/3 cups milk
1 tbsp. prepared mixture
Directions:
Directions:
Combine Kraut, onion and brown sugar. Mix well cook about 20 minutes. Split frankfurters lengthwise and fill with sauerkraut. Roll Bisquick dough to rectangles and cut into 8 squares. Spread each square with mustard place frankfurter diagonally on square overlap and sell dough. Brush with milk and bake 450º F for 10-15 minutes.
Personal Notes:
Personal Notes:
Clara Ready had this recipe among her things and it sounds good if you like hot dogs.

 

 

 

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