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Gingerbread Cookie Mix Recipe

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This recipe for Gingerbread Cookie Mix is from The Peterson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. butter, softened
2/3 c.molasses
1 egg, beaten
2 1/2 c. whole wheat flour
1 tsp. baking soda
2 tsp cinnamon
1 tsp ginger
Directions:
Directions:
Preheat oven to 375º.
Combine butter and molasses in a lg bowl and beat until fluffy. Add egg, beating it into mixture thoroughly.
Combine flour, baking soda, & spices. Add to liquid ingredients, beating just enough to mix dough thoroughly. Chill dough in refrig. for several hrs. Roll out dough on a floured surface to 1/4 inch thickness. Bake 5 min. or until cookies are brown on bottom and firm to touch.
Number Of Servings:
Number Of Servings:
Abt 4 dozen

 

 

 

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