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Fruit Pizza Recipe

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This recipe for Fruit Pizza is from Generations of Summers Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (20 oz.) pkg. refrigerated sugar cookie dough
1 (8 oz.) pkg. cream cheese, room temperature
1/3 c. sugar
1/2 tsp. pure vanilla extract or other flavoring (almond, orange, or lemon)
Fresh blueberries, banana slices, mandarin orange sections, seedless grapes, strawberry halves, kiwi fruit slices, (or any other fruit you want), well drained
1/2 c, orange, peach, or apricot preserves
1 T. water
Directions:
Directions:
Preheat oven to 375º.
Press, or roll out, cookie dough onto an ungreased 14" pizza pan (about 1/4-1/8 of an inch). Bake 12 minutes or until light brown; remove from oven and cool on a wire rack.
In a medium bowl, combine cream cheese, sugar, and vanilla extract or other flavoring; spread over cookie crust. Arrange fruit over cream cheese layer in any design you want (use your imagination).
In a small saucepan over very low heat, make a glaze by heating preserves and water. Brush glaze over fruit, making sure to cover the fruit that will turn dark. Refrigerate until ready to serve.

 

 

 

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