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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Classic Macaroni Salad Recipe

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This recipe for Classic Macaroni Salad is from Dawghouse Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups cooked macaroni, drained, rinsed, cooled
2 hard-cooked eggs, chopped
1/4 cup chopped celery
1/4 cup chopped onion
1/4 cup relish, sweet or dill
1/3 to 1/2 cup mayonnaise
1/2 teaspoon salt, or to taste
1/2 teaspoon prepared mustard
pepper, to taste
Directions:
Directions:
Combine all ingredients,except mayonnaise and mustard, to hot drained macaroni.Let set for about 15 minutes to blend flavors. Add about 1/3 cup of mayonnaise and mustard, stir well. Add a little more mayonnaise, if necessary. Taste and adjust seasonings. Cover and chill for several hours before serving.
Makes about 4 servings of macaroni salad.
Number Of Servings:
Number Of Servings:
4

 

 

 

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