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Apple Pie Recipe

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This recipe for Apple Pie is from The Ward Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 to 1 cup sugar
1 tsp of cinnamon
6-7 cups of sliced apples (peeled and cored) I prefer
honey crisp or jonagold apples. 3 tablespoons of cornstarch if the mixture is real juicy & pour off excess juice.
pour in pastry shell (Pillsbury Rolled Pie Shells)

dot with 1 1/3 tbsp butter
sprinkle top of pie with sugar and cinnamon
Directions:
Directions:
bake at 425 for 30-40 minutes (until crust is browned)
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
1 hr

 

 

 

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