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Libby's Spinach Potatoes Recipe

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This recipe for Libby's Spinach Potatoes is from Hey, Grandma, do you have the recipe for...?, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 ounces frozen spinach (thawed and drained)
6-8 large potatoes (cooked and mashed)
¾ cup sour cream
2 teaspoon salt
1 teaspoon sugar
¼ teaspoon pepper
2 teaspoon chopped chives
¼ teaspoon dill weed
4 tablespoon butter (melted)
1 cup grated cheese
Directions:
Directions:
Combine everything except the cheese. Mix well. Place in greased casserole and top with cheese. Bake at 400º for 20 minutes.
Personal Notes:
Personal Notes:
From the Amish & Mennonite Cookbook

 

 

 

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