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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Almond Bark Clusters Recipe

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This recipe for Almond Bark Clusters is from 2 Sisters Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. white chocolate melted
2 cups miniature marshmallows
2 cups rice krispies
2 cups capt. crunch cereal
1 cup dry roasted peanuts
1 cup dry roasted cashews
(I used a jar of the mixed nuts in place of the peanuts and cashews)
Directions:
Directions:
Melt chocolate in oven at 200º. turn oven off, this chocolate can not stand to much heat. Can use a microwave.
Mix marshmallows, cereals and nuts together in large bowl. Pour melted chocolate over mix.
Drop by table spoons on to wax paper. let cool and store in air tight container.
Preparation Time:
Preparation Time:
15 - 20 mns
Personal Notes:
Personal Notes:
Grandma Wagner always made this for Christmas.
A great candy treat.

 

 

 

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