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Grammi's Pumpkin Bread Recipe

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This recipe for Grammi's Pumpkin Bread is from Backwoods Family and Friends Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 ½ cup flour
3 cups sugar
1 tsp nutmeg
1 tsp cinnamon
½ tsp allspice
½ tsp baking powder
½ cup walnuts (I like to use pecans)
2 tsp baking soda
1 ½ tsp salt
1 cup oil
4 eggs
2 cups pumpkin (I use fresh pumpkin, but you can use can pumpkin)
Directions:
Directions:
Preheat oven to 350 degrees. Sift together all dry ingredients. Add remaining ingredients and mix until well blended. Pour into 2 well greased loaf pans.

Bake for 1 hour and 15 minutes or until center springs back. Serve warm with butter.

Note: Bake both and freeze one for later. Also, you can use muffin pans or smaller loaf pans. The smaller loaf pans makes 3 loaves.

 

 

 

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