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Hallelujah Spread for Ham Biscuits Recipe

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This recipe for Hallelujah Spread for Ham Biscuits is from Backwoods Family and Friends Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter, softened
3 tbsp. poppy seed
1 tbsp. Worcestershire sauce
3 tbsp. mustard
1 small onion, chopped fine
1 cup grated Swiss cheese
Directions:
Directions:
Mix together first 5 ingredients with electric mixer. Then stir in cheese. Spread on ham biscuits. Heat in a 375º oven covered with foil for 10 minutes. Serve warm. Makes 6 - 8 dozen biscuits. will keep in refrigerator for 2 weeks.

 

 

 

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