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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Susan Stanberg's Cranberry Sauce Recipe

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This recipe for Susan Stanberg's Cranberry Sauce is from The Sikkink Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cup raw cranberries
1 small onion
1/2 cup sugar
3/4 cup sour cream
2 TB horseradish
Directions:
Directions:
Grind the cranberries and onion in food processor, mix in rest of ingredients. Put in a mold and freeze. Thaw 1 hour before serving.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Mom has loved to have this at Thanksgiving ever since she first got it from NPR's Susan Stanberg

 

 

 

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