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"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Hansa's Salad Recipe

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This recipe for Hansa's Salad is from The Recipes We Love, For People We Love Second Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Cucumber - peeled and sliced (seedless)
7 radishes, sliced
1 onion, halved and sliced (red or yellow)
2 cups grapes, mixed
1 small can pineapple chunks, drained
1 apple, green, cored and sliced
2 TBSP. lemon juice or the juice of one lemon
salt - 1 tsp or to taste
chopped fresh cilantro to taste (1/4 cup or more)
Directions:
Directions:
.Just chop up the ingredients, toss and serve cold.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This is a very simple salad I learned from an Indian lady here in Bloomington, IL who often teaches cooking classes here in town. I serve this when I am looking for something a little different than the usual tossed salad. It is so refreshing.
If you are serving any Indian foods that are hot/spicy, this is great with it as a cooler-offer

 

 

 

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