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"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Wine Cake Recipe

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This recipe for Wine Cake is from Cooking With Mom, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 yellow cake mix
1 small vanilla instant pudding
4 eggs
3/4 cups oil
3/4 cups sherry wine
1 teaspoon nutmeg
Directions:
Directions:
Combine all ingredients and mix until smooth. Pour into a greased angel food or bundt pan. Bake at 350º for 50 minutes. Cool in pan for 5 minutes and then invert onto a plate and dust with powdered sugar.
Personal Notes:
Personal Notes:
This was grandpa Ralph's favorite holiday treat. Bake it for your family every Christmas and have a slice for him. Smile while you eat an share your favorite memories.

 

 

 

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