Click for Cookbook LOGIN
"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Macaroni Medley Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Macaroni Medley is from Linda's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. uncooked Rotini Macaroni
1 medium cucumber, peeled, choppe
1/2 cup chopped onion
2 tbs. chopped parsley
1 tbs chopped pimiento
3 cups Heinz Apple Cider Vinegar
1 1'2 cup granulated sugar
2 tbs. salad oil
2 tsp. Heinz Mild Mustard
1 1/2 tsp. salt
1 tsp. pepper
1 tsp. garlic powder
Directions:
Directions:
Cook macaroni following package directions. Drain, rinse in cold water; drain again. In large bowl, combine cooked macaroni, cucumber and next 3 ingreients. In large jar, combine vinegar and remaining ingredients; cover; shake well to blend. Pour over macaroni mixture; toss. Cover; refrigerate overnight
Number Of Servings:
Number Of Servings:
8 - 10 servings
Personal Notes:
Personal Notes:
Macaroni will keep about a week when stored tightly covered in the refrigerator.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

308W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!