Click for Cookbook LOGIN
"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Four Layer Delight Dessert Recipe

5 stars - based on 1 vote
  Tried it? Rate this Recipe:
 

 

This recipe for Four Layer Delight Dessert is from The Heartland Baptist Fellowship Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick oleo
1/2 c. chopped pecans
1 c. flour
1 (8 oz.) cream cheese
1 c. confectioners' sugar
1 c. Cool Whip
2 small pkg instant pudding (your favorite flavor)
3 c. milk
remaining Cool Whip
Directions:
Directions:
Cream oleo, pecans and flour. Spread in 9x13 pan, patting down smooth. Bake at 350º for 20 minutes. Beat cream cheese with confectioners' sugar. Add Cool Whip. spread over cooled crust. Mix pudding and milk until thick and spread over cream cheese layer. Cover with remaining Cool Whip. Accent with coconut, pecans, chocolate shavings, etc. Refrigerate. Cut into squares and serve.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

2760W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!