Click for Cookbook LOGIN
"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Shrimp dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Shrimp dip is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz cream cheese
1 can 5 oz tiny shrimp
4 oz cocktail sauce or thick and chunky salsa
2 Tbsp grated onion
2 Tbsp lemon juice
Crackers
Directions:
Directions:
Place cream cheese in mixing bowl, set aside and allow cream cheese to soften. Open and drain the can of shrimp. A mesh strainer works best for this. Once cream cheese has softened, thoroughly blend in the cocktail sauce, onion and lemon juice. This may be done by hand or with an electric mixer. When the cheese and sauce mixture is fully blended and smooth, gently fold in the shrimp with a rubber spatula. Transfer dip to serving dish, cover and refrigerate 1 hour or until ready to serve.
Serve with a varied selection of party crackers.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

300W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!