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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Popcorn Cake Recipe

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This recipe for Popcorn Cake is from Johnson Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. popcorn
1 1/2 c. salted peanuts
2 c. m&ms
syrup: 1 c. karo syrup
1 tsp. cream of tartar
1/2 c. sugar
1 T. butter
Directions:
Directions:
Pop 1 c. popcorn and put into large container and shake so all unppopped kernels go to bottom. Gently lift out and put into large container. Add peanuts and m&ms. Set aside. Fully butter 1 angel food cake pan. Make syrup and let cook just a little over one full minute. When cooked, take off burner and add 1/4 tsp. soda. Let foam up and pour over popcorn mixture. Stir good. Pack tightly into angel food cake pan. Chill for 1 hour, run knife around outer edges and remove from pan.

 

 

 

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