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Whitey's Rice Fiesta Recipe

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This recipe for Whitey's Rice Fiesta is from The Richard Haecker Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups rice
3 cups water
1 onion, chopped
1/2 stick butter
2 tsp chili powder
1 can chili (no beans)
Salt and pepper to taste
Grated cheese, Monterrey Jack or cheddar
Directions:
Directions:
Heat butter in large frying pan; add rice and onion, salt and pepper. Fry until rice changes color or is fluffy. Add water and cook slowly, covered, for 20 minutes. Mix chili into rice. Place half in casserole dish and top with half of the cheese. Place other half of mixture on top, and then top that layer with remaining cheese. Bake at 350º until bubbly.
Personal Notes:
Personal Notes:
This recipe was taken from The Haecker Family Recipe Book for our new family members to enjoy.

 

 

 

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