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"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

DILLED COOKED CARROTS Recipe

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This recipe for DILLED COOKED CARROTS is from BEST RECIPIES FROM TWO SISTERS AND A HUSBAND 2ND ADDITION, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Peeled and cut carrots
Butter
Dill
Brown Sugar
Directions:
Directions:
Cook carrots in water just until tender. Drain, add butter, dill, and brown sugar to taste.
Personal Notes:
Personal Notes:
These are my Granddaughter Anabelle's favorite.

 

 

 

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