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My Favorite Granola Recipe

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This recipe for My Favorite Granola is from The Sandberg Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 c. regular rolled oats (not quick) (1800 cal)
1 c. sliced almonds (680 cal)
1 c. nonfat powdered milk (240 cal)
1 c. whole wheat flour (400 cal)
1 c. wheat germ (480 cal)
1 c. honey (960 cal) or agave syrup (can also reduce to ¾ c., which is 720 cal)
1 c. vegetable oil (1920 cal) or ½ c. oil and ½ c. applesauce (1015 cal)
Directions:
Directions:
Combine first 5 ingredients and mix well. Combine honey and oil, then add to dry ingredients and mix thoroughly. Spread on 2 cookie sheets. Bake at 325 degrees for 20-30 minutes (stirring after 10). Can toast on high broil for a couple of minutes if you like it crunchy.
Makes about 14 cups.
6480 total calories (with 1 c. oil) = 463 cal/1 c. serving
5335 total calories (with applesauce and reduced honey/agave) = 381 cal/1 c. serving
Number Of Servings:
Number Of Servings:
About 14 1 c. servings

 

 

 

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