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Mirliton Casserole - Thom's twist on Papa's Recipe Recipe

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This recipe for Mirliton Casserole - Thom's twist on Papa's Recipe is from The Ruli Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
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Ingredients:  
Ingredients:  
See Papa's recipe for ingredients and add the following:
liquid crab boil
chopped ham
chopped tasso
Directions:
Directions:
Follow Papa's recipe but add a little liquid crab boil to water while boiling mirlitons.
Add chopped ham and tasso to chopped mirlitons
The crab meat gets mixed in so need for lump, claw meat works great and is much cheaper.
small frozen shrimp works well also - 1 bag
** Important - always by local seafood - fresh or frozen - read packages closely!

 

 

 

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