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Buttermilk Waffles Recipe

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This recipe for Buttermilk Waffles is from The Austin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 C all-purpose flour
1 Tbsp baking powder
3/4 tsp baking soda
1 tsp salt
3-1/4 C buttermilk
1-1/2 sticks butter, melted and cooled to room temperature
3 large eggs, lightly beaten
Directions:
Directions:
Preheat a well-seasoned or non-stick standard waffle iron.

In a large bowl whisk together flour, baking powder, baking soda, and salt and stir in buttermilk, butter, and eggs, stirring until smooth (batter will be thick).

Spoon batter into waffle iron, using 1/2 cup batter for a 4-inch waffle.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30

 

 

 

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