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"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Seco de Gallina Recipe

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This recipe for Seco de Gallina is from Lines Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4-5 chicken breasts
1 onion
2 tomatoes
1 green pepper
2 chicken bouillon cubes
2 tbsp flour
2 tbsp oil
1 tsp garlic
1/2 c. water
salt and pepper to taste
Directions:
Directions:
Place chicken in pan. In a blender combine: onion, tomatoes, green pepper, garlic, bouillon cubes, and 1/4 c water. Blend until fine. Pour over chicken. Cook until the chicken is cooked all the way through. When chicken in boiling, lower temperature. Add 2 tbsp flour mixed with 1/2 c water. Add to sauce and let cook for 10 minutes more. Serve over rice.

 

 

 

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