Click for Cookbook LOGIN
"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Yvonne's 24-Karat Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Yvonne's 24-Karat Cake is from Cooking with Yvonne, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cake:
3 cups of carrot (grated)
1 1/2 cups of oil
2 cups of sugar
4 eggs (well beaten)
3 cups of sifted flour
3 tsp of baking soda
3 tsp of cinnamon
1- 20oz can of pineapple (crushed)
3/4 cup of nuts (chopped)
1- 8oz package of coconut
1/2 tsp of salt

Frosting:
1- 8oz package of cream cheese
1/2 stick of butter
2 tsp of vanilla
1 box of confectioner's sugar (10x)
Directions:
Directions:
Cake:
Preheat oven to 350º.
Combine carrot, oil, sugar, eggs and pineapple.
Combine flour, baking soda, cinnamon and salt.
Add dry ingredients to first mixture and blend thoroughly.
Add coconut and nuts.
Pour into greased tube pan and bake for 1 hour.

Frosting:
Beat cream cheese and butter until smooth.
Mix in vanilla and gradually beat in confectioner's sugar on medium speed until light and fluffy.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
1 hour 20 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

295W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!