Click for Cookbook LOGIN
"Hunger is the best sauce in the world."--Cervantes

Raspberry Snowball Jello Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Raspberry Snowball Jello is from Lines Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 oz. pkg. red raspberry jello
2 c. boiling water
10 oz. pkg. frozen raspberries (with sugar)
3 oz. cream cheese
1 c. cold water
1/4 c. finely chopped nuts
Directions:
Directions:
Dissolve jello in boiling water. Add raspberries with liquid and break up any clumps. Stir in cold water.
Mix nuts and cream cheese together and form into small balls and drop in jello mixture.
Note: you can substitute one package of regular frozen raspberries w/o sugar and it will be more tart. I like to add about 1/4 c extra sugar if using the unsweetened raspberries. You can also increase the cream cheese to an 8 oz. pkg and use about a cup of chopped nuts and it's even better.
Number Of Servings:
Number Of Servings:
8 or more
Personal Notes:
Personal Notes:
My freshman year in college was not a stellar one. Mom often said the only thing I learned was 2 good jello recipes...this is one of them. It is a family favorite.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1552W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!