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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Bacon Wrapped Chicken Recipe

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This recipe for Bacon Wrapped Chicken is from The Vis Sisters Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 can ceam of chicken soup
8-10 chicken breasts
8 oz. sour cream
bacon

Directions:
Directions:
Combine soup with sour cream. Spread small amount of mixture on baking dish sprayed with Pam. Add chicken breasts wrapped with 1 strip of bacon each. Cover with remaining sauce. Sprinkle with paprika. Bake at 325 degrees for 1½ hours.

Personal Notes:
Personal Notes:
Dana's recipe from Cursillo

 

 

 

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